Crank out some applesauce the old fashioned way with this handy grinder, also known as a food mill.
Check if this is available and reserve it online through the Minerva catalog.
Wondering how to use this? Check out:
Related resources you may enjoy:
- DVD: The permaculture orchard : beyond organic / a film by Olivier Asselin with Stefan Sobkowiak.
- Book: Uncultivated : wild apples, real cider, and the complicated art of making a living / Andy Brennan
- Book: Apples and the art of detection : tracking down, identifying and preserving rare apples / written and illustrated by John Bunker.